I’m not a big candy maker, mostly because of all that waiting and stirring. I didn’t even own a candy thermometer until I saw these caramels over at A Farmgirl’s Dabbles. I went out and bought one that very day! If you love cinnamon, especially soft and chewy cinnamon (think cinnamon bears or Hot Tamales) you’ll love these. I couldn’t stop eating them! These do require a bit of patience and a strong stirring arm, but they are well worth it. Keep in mind that not all candy thermometers are the same, but to help with that, you can find a great tutorial on calibrating your candy thermometer here.
Who Dished It Up First: Adapted from A Farmgirl’s Dabbles.