Hard boiled yolks are mixed with mayo, mustard, vinegar and spices for a delicious deviled egg filling everyone will love.

I could eat these deviled eggs at every meal.   I just love them.

You really can't go wrong when you show up to a get-together with a platter of deviled eggs.

Eggs Mayonnaise Dijon Mustard White Vinegar Salt Cayenne Pepper Paprika


These are fabulous!

A few tips for making Deviled Eggs: Boil a couple extra eggs and toss the additional yolks into your filling mixture. Place your filling in a zip-top bag, snip the end and pipe the mixture into your egg white halves.

Love this recipe? Try Southwest Breakfast Quesadillas.