Chicken, green chilies and cheese, rolled in flour tortillas and smothered in a creamy homemade sauce.

We made these for our dinner group and they asked to take the leftovers home.

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I make these on a regular basis. Always a hit with my family!

Tortillas Monterrey Jack Cheese Chicken Butter Flour Chicken Broth Sour Cream Diced Green Chiles Salt and Pepper Cilantro

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Options: Serve with toppings like diced avacados, chopped tomatoes, sour cream, cilantro or chopped green onions. Your local supermarket's rotisserie chicken is a good option for the chicken in the recipe and another time saver.

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[{"selector":"#anim-f670ead0-d5cc-4837-a866-64b384b91008","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Love this recipe? Try East Cheese Enchiladas.

Chicken, green chilies and cheese, rolled in flour tortillas and smothered in a creamy homemade sauce.

White Chicken Enchiladas

We made these for our dinner group and they asked to take the leftovers home.

GET THE RECIPE

I make these on a regular basis. Always a hit with my family!

Tortillas Monterrey Jack Cheese Chicken Butter Flour Chicken Broth Sour Cream Diced Green Chiles Salt and Pepper Cilantro

Ingredients

Options: Serve with toppings like diced avacados, chopped tomatoes, sour cream, cilantro or chopped green onions. Your local supermarket's rotisserie chicken is a good option for the chicken in the recipe and another time saver.

GET THE RECIPE