Pina Colada Fluff Salad
Coconut pudding, pineapple, miniature marshmallows and whipped cream come together in this delicious dessert-like salad that is perfect for potlucks and backyard barbecues.
Servings: 8 servings
Calories: 323kcal
Ingredients
- 1 20 oz. can crushed pineapple in juice
- 1 3.4 oz. package instant coconut cream pudding mix
- 1/2 cup flaked coconut
- 1 8 oz. tub Cool Whip, thawed
- 4 ounces cream cheese softened
- 1/3 cup granulated sugar
- 1 20 oz. can pineapple tidbits, well drained
- 2-3 cups miniature marshmallows
Instructions
- In a large bowl, combine crushed pineapple with juice, pudding mix and coconut. Mix well. Fold in Cool Whip.
- In a separate bowl, beat cream cheese and sugar with an electric mixer until smooth. Fold into pudding mixture.
- Fold in pineapple tidbits and marshmallows. Cover and chill until ready to serve.
Nutrition
Serving: 1g | Calories: 323kcal | Carbohydrates: 65g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Cholesterol: 14mg | Sodium: 328mg | Fiber: 1g | Sugar: 51g