Air Fryer Asian Sesame Broccoli
Made in the air fryer and garnished with toasted sesame seeds, this crispy broccoli side dish is bursting with the flavors of soy sauce, ginger, and garlic, with a hint of sweetness from honey.
Servings: 4 servings
Calories: 101kcal
Ingredients
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- Pinch of red pepper flakes
- Salt and pepper to taste
- 1 tablespoon toasted sesame seeds for garnish
Instructions
- Preheat air fryer to 400 degrees. Place the broccoli in a large bowl.
- Add the olive oil, sesame oil, soy sauce, honey, garlic powder, ginger, red pepper flakes, and salt and pepper, to taste. Toss to coat well.
- Transfer the broccoli to the air fryer basket and cook for 8-10 minutes, shaking the basket halfway through cooking.
- Transfer the broccoli to a serving bowl and sprinkle with toasted sesame seeds before serving.
Nutrition
Serving: 1g | Calories: 101kcal | Carbohydrates: 11g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Sodium: 545mg | Fiber: 3g | Sugar: 5g