Air Fryer Pasta Chips
Cooked pasta is coated in olive oil, seasonings and Parmesan cheese, then fried to crispy perfection in this amazingly easy, delicious and unique snack.
Servings: 4 servings
Calories: 168kcal
Ingredients
- 8 ounces bowtie pasta
- 2 tablespoons olive oil
- 3 tablespoons grated Parmesan cheese
- 1/2 teaspoon garlic salt
- 1/2 teaspoon Italian seasoning
- Pinch of red pepper flakes optional
- Salt and pepper to taste
- Marinara sauce for dipping
Instructions
- Cook pasta according to package directions. Rinse with cold water and drain. Transfer pasta to a paper towel lined baking sheet and allow it to dry for 10-15 minutes.
- Preheat air fryer to 390 degrees. In a large bowl, toss cooked pasta with olive oil, Parmesan cheese and seasonings.
- Working in batches, cook pasta chips in the air fryer basket for 10-12 minutes, or until golden brown and very crispy, tossing once or twice during cooking.
- Serve with marinara sauce for dipping
Nutrition
Serving: 1g | Calories: 168kcal | Carbohydrates: 18g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Cholesterol: 4mg | Sodium: 349mg | Fiber: 1g