Traditional Chili Colorado gets a creamy twist in this tasty, slow cooked beef burrito recipe.

Made these last week and they were a huge hit!

The beef from this recipe also makes a great filling for tacos and enchiladas.

Easy and delicious! This will definitely be a new staple in our house.

Beef Chuck Roast Red Enchilada Sauce Tortillas Beef Bullion Onions Garlic Cilantro Flour Cream Cheese


Chili Colorado Burritos are not named after the state  of Colorado.   Instead they get their name from the fact that the beef filling is colored red, thanks to the red enchilda sauce included in the recipe.

Try serving them with a side of sour cream, pico de gallo or this guacamole recipe.

Love this recipe? Try Copycat Restaurant Style Mexican Rice.