Cowboy Cookies
Ingredients
- 1 cup 2 sticks butter, softened
- 1 cup packed brown sugar
- 1 cup white sugar
- 1 tablespoon milk
- 1 1/2 teaspoons vanilla
- 2 eggs
- 1 cup crushed corn flakes
- 2 1/2 cups quick oats
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup shredded sweetened coconut
- 1 cup chopped walnuts or pecans optional
- 1 1/2 cups chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Cream together the butter and sugars until light and fluffy.
- Add the milk, vanilla and eggs and beat well. Stir in cornflake crumbs and oatmeal.
- Add the flour, baking soda and salt and mix.
- Stir in the coconut, nuts, if using, and chocolate chips.
- Place tablespoon-sized balls of dough on a lightly greased or lined cookie sheet and bake for 8-10 minutes until lightly golden around the edges.
Nutrition
Serving: 36g