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–+ servings
Easy Sauteed Garlic Asparagus
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4.60 from 45 votes

Sauteed Garlic Asparagus

This simple side dish features asparagus sauteed in butter and garlic, with a pinch of salt and pepper.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dishes
Cuisine: American
Servings: 4 servings
Calories: 80kcal
Author: Danelle

Ingredients

  • 3 tablespoons butter
  • 1 bunch fresh asparagus
  • 2 cloves garlic chopped
  • Salt and pepper to taste

Instructions

  • Melt the butter or margarine in a large skillet over medium-high heat.
  • Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender but still crisp.

Video

Nutrition

Serving: 1g | Calories: 80kcal | Carbohydrates: 1g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 23mg | Sodium: 143mg