Homemade Pico de Gallo
Diced tomatoes, jalapenos, onions and cilantro star in this refreshing salsa that's perfect with tortilla chips, or served over enchiladas and burritos.
Servings: 6 -8 servings
Calories: 19kcal
Ingredients
- 8 Roma tomatoes diced
- 1/2 cup diced red onion
- 1 small jalapeno seeded and finely chopped
- 1/4 cup chopped fresh cilantro
- 2 tablespoons lime juice
- Salt and pepper to taste
Instructions
- Combine ingredients in a medium bowl and toss to mix well.
- Refrigerate until serving.
Video
Nutrition
Serving: 1g | Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Sodium: 41mg | Fiber: 1g | Sugar: 2g