Chocolate Gravy with Biscuits
This sweet twist on biscuits and gravy makes a wonderful indulgent breakfast or simple dessert, served with fresh berries and your favorite biscuits.
Servings: 6 servings
Calories: 257kcal
Ingredients
- 1/2 cup cocoa powder
- 2 tablespoons flour
- 3/4 cup sugar
- 1/4 teaspoon salt
- 2 cups milk
- 2 tablespoons butter softened
- 1 teaspoon vanilla
- Your favorite biscuits
- Fresh berries
Instructions
- In a medium saucepan, whisk together cocoa, flour, sugar and salt until no lumps remain. Whisk in the milk until well incorporated.
- Cook over medium heat, stirring frequently, until mixtures thickens and has a consistency similar to gravy, 7-10 minutes. Remove from heat and stir in butter and vanilla.
- Serve immediately over your favorite biscuits with fresh berries.
Nutrition
Serving: 1g | Calories: 257kcal | Carbohydrates: 42g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Cholesterol: 17mg | Sodium: 220mg | Fiber: 2g | Sugar: 27g