Baked Brie with Balsamic Roasted Cranberries and Smoked Almonds
This beautiful cranberry and brie cheese appetizer is ready to serve in less than 20 minutes.
Servings: 8 servings
Calories: 128kcal
Ingredients
- 1 1 lb. brie cheese wheel
- 2 cups fresh cranberries
- 1/2 cup white sugar
- 1/4 cup balsamic vinegar
- Pinch of salt
- 1/3 cup chopped smoked almonds
- Rosemary sprigs for garnish (optional)
- Crackers or toasted baguette slices for serving
Instructions
- Preheat oven to 400 degrees. In a medium bowl, toss together cranberries, sugar, balsamic vinegar and salt. Pour onto a large, parchment lined baking sheet.
- Place the brie on a separate baking sheet. Place the cranberries and brie wheel into the oven. Cook both for about 10 minutes. Remove the brie from the oven.
- Continue cooking the cranberries an additional 5 minutes, if needed. The berries should be softened and beginning to burst.
- Place brie on a serving tray. Top with cranberries, smoked almonds and fresh rosemary, if desired. Cut into brie and serve with crackers or baguette slices.
Nutrition
Serving: 1g | Calories: 128kcal | Carbohydrates: 21g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 99mg | Fiber: 2g | Sugar: 15g