Individual No-Bake Nutella Cheesecakes
These delicious single serving cheesecakes feature sweetened cream cheese, Nutella, and whipped cream in an easy to make, decadent chocolate dessert.
Servings: 8 servings
Calories: 250kcal
Ingredients
- 12 Oreo Cookies crushed into crumbs
- 3 tablespoons unsalted butter melted
- 1 8 ounce package cream cheese, softened
- 2/3 cup Nutella
- 1 teaspoon pure vanilla extract
- 1 8 ounce tub frozen whipped topping, thawed
- Whipped topping
- Chocolate shavings
Instructions
- In a medium bowl, stir together the Oreo cookie crumbs and melted butter.
- Evenly divide the crumbs between 6 individual serving dishes. Press into the bottoms of the dishes to form a crust.
- With an electric mixer, beat the cream cheese and Nutella until smooth. Stir in vanilla.
- Fold in the whipped topping until well blended. Divide the filling evenly among the individual dishes.
- Cover and refrigerate for at least 2 hours before serving. If desired, garnish with whipped topping and chocolate shavings.
Notes
Total time does not include refrigeration.
Nutrition
Serving: 1g | Calories: 250kcal | Carbohydrates: 26g | Protein: 2g | Fat: 15g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Cholesterol: 15mg | Sodium: 91mg | Fiber: 2g | Sugar: 19g