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Slow Cooker Chicken Gyros
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4.50 from 40 votes

Slow Cooker Chicken Gyros

Chicken is slow cooked with Greek seasonings, then piled onto flatbread with tomatoes, peppers, feta cheese and tzatziki sauce.
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Cuisine: Greek
Servings: 4 -6 servings
Calories: 277kcal
Author: Danelle

Ingredients

  • 4 skinless boneless chicken breasts
  • 1-2 cloves garlic minced
  • 1 medium onion thinly sliced
  • 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons lemon pepper
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon salt
  • 1/2 cup plain Greek yogurt
  • 1 tomato sliced
  • 1 medium red pepper sliced
  • Feta cheese
  • Pita bread or flatbread
  • 1 cup tzatziki sauce

Instructions

  • In a slow cooker, combine chicken, onion, garlic, oregano, lemon-pepper, allspice and salt.
  • Cover and cook on low for 4-6 hours.
  • Remove chicken from slow cooker and shred.
  • Stir 1/2 cup yogurt into onions and juices in slow cooker.
  • Return chicken to slow cooker and stir to combine with yogurt sauce.
  • Use a slotted spoon to stuff warmed pitas or flatbread with chicken mixture.
  • Top with tomato, red pepper, feta and tzatziki sauce.

Nutrition

Serving: 1g | Calories: 277kcal | Carbohydrates: 21g | Protein: 31g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Cholesterol: 76mg | Sodium: 627mg | Fiber: 2g | Sugar: 5g