Key Lime Pie Mousse
This light, refreshing citrus dessert tastes like your favorite key lime pie, but it's ready in a matter of minutes! Serve in mini dessert dishes for an easy but elegant dessert everyone will rave about!
Servings: 10 servings
Calories: 225kcal
Ingredients
- 2/3 cup graham cracker crumbs
- 2 teaspoons sugar
- 2 tablespoons butter melted
- 2 cups heavy cream
- 1 14 oz. can sweetened condensed milk
- 1/2 cup key lime juice
Instructions
- In a small bowl, mix together graham cracker crumbs, sugar and butter. Divide crumb mixture evenly between 8-12 small dessert glasses.
- With an electric mixer, beat cream until stiff peaks form.
- In a separate bowl, whisk together sweetened condensed milk and lime juice until smooth.
- Fold lime mixture into whipped cream until well blended.
- Pipe or spoon mixture over graham cracker crumbs. Refrigerate until serving.
- Garnish with fresh lime wedges, if desired.
Notes
Total time does not include refrigeration.
Nutrition
Serving: 1g | Calories: 225kcal | Carbohydrates: 10g | Protein: 2g | Fat: 20g | Saturated Fat: 13g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 62mg | Sugar: 6g