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Glen’s Famous Fudgy Brownies

4.3 from 11 votes
These rich, chocolate, chewy brownies are a family favorite. If you're looking for a brownie mix-style brownie recipe, this is it!  
photo of Danelle, author of Let's Dish
Published on , Updated October 22, 2025
4.3 from 11 votes

These rich, chocolate, chewy brownies are a family favorite. If you’re looking for a brownie mix-style brownie recipe, this is it!

Glen's Famous Fudgy Brownies

Years ago, when we were first married, my husband began a quest to find a really great brownie recipe. Needless to say, we tried a lot of brownies before we settled on the perfect recipe–Glen’s Famous Fudgy Brownies.

We definitely did not want a cake-like brownie. If that’s your brownie style, then this is not the recipe for you.

We both wanted a brownie that was chewy and gooey and dense.  Like the kind of brownie you get from a box mix. Only my husband wanted to make them from scratch.

These are seriously the BEST brownies ever! Thanks for the recipe. ~ Bella

As you can see, there aren’t any fancy ingredients in these brownies. The secret is in mixing things up just the way the recipe says. It’s the melted butter that really give these brownies their gooey, fudgy texture.

My husband doesn’t like nuts, and since he always makes the brownies around here, he says they’re very optional.  Sometimes we substitute chocolate chips, which we sprinkle on top before baking.

Glen's Famous Fudgy Brownies

Like I said, he tried a lot of methods and recipes before discovering this one. And no, it may not be a world-famous recipe, but it’s definitely famous in our family. This is the only homemade brownie recipe my boys have ever tried.

After trying Glen’s brownies, his mom asked for the recipe, which he gladly shared, with the title “Glen’s Kick*$#!! Brownies.”

We had to laugh years later when we were visiting his parents and saw that his mom had copied the recipe into her collection with the exact same title!

I have never met a “from scratch” brownie recipe I liked…until now. I would not have guessed it was homemade. I don’t think I will buy another mix again. ~ Anna

We kind of thought, not being one to curse, that she might change the name to “Glen’s Brownies” or something a little more tame. But nope. She left the recipe as is, title and all.

We almost always double the recipe.  With three young adult/teenage boys, a 9-inch pan of brownies just doesn’t last long around here.

If you’ve been looking for the perfect brownie recipe, you must give Glen’s Famous Fudgy Brownies a try! Who knows, maybe it will become the stuff of legend in your family too.

WHAT PEOPLE ARE SAYING ABOUT GLEN’S FAMOUS FUDGY BROWNIES

I made these a year ago and have been thinking about them ever since! Finally made them again for mother’s day dessert. They were a knockout! Paired warm with some homemade vanilla ice cream and you couldn’t ask for anything better! Definitely the only brownie recipe for me. ~ JC

I tried this recipe…and after millions of brownie recipes tried (exaggerating), this is the one…unbelievably delicious. ~ Sonia

Thanks for sharing! My husband loved these brownies! ~ Kelly


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Glen's Famous Fudgy Brownies


Here’s what you’ll need to make Glen’s Famous Fudgy Brownies


  • Flour
  • Cocoa
  • Salt
  • Butter
  • Sugar
  • Eggs
  • Vanilla
  • Chopped nuts or chocolate chips (optional)
Glen's Famous Fudgy Brownies

Glen’s Famous Fudgy Brownies

These rich, chocolate, chewy brownies are a family favorite. If you’re looking for a brownie mix-style brownie recipe, this is it!  
4.28 from 11 votes
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Course: Desserts
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8 -10 servings
Calories: 364kcal
Author: Danelle

Ingredients 

  • 3/4 cup flour
  • 1/2 cup cocoa
  • 1/2 teaspoon salt
  • 3/4 cup butter
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup chopped walnuts or chocolate chips optional

Instructions

  • Preheat oven to 350 degrees. Grease a 9-inch square baking pan.
  • Mix flour, cocoa, and salt in a large mixing bowl.
  • Melt butter in a large saucepan and remove from heat. Stir in sugar and vanilla. Quickly whisk in eggs, one at a time.
  • Add butter mixture to flour mixture; stir until well blended.
  • Pour into prepared pan and bake for 25-30 minutes.

Nutrition

Serving: 1g | Calories: 364kcal | Carbohydrates: 43g | Protein: 4g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 74mg | Sodium: 231mg | Fiber: 2g | Sugar: 33g
Keep scrolling for tips, ingredient substitutions, answers to frequently asked questions and more!

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14 comments

  • I made these a year ago and have been thinking about them ever since! finally made them again for mother’s day dessert. they were a knockout! paired warm with some homemade vanilla ice cream and you couldn’t ask for anything better! definitely the only brownie recipe for me 🙂

  • Thanks for sharing! My husband loved these brownies!

  • These do look yummy. I’ll try them this weekend.

4.28 from 11 votes (11 ratings without comment)

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photo of Danelle, author of Let's Dish

Hello! I’m Danelle. Thanks for visiting.

At Let's Dish, I'm bringing a taste of uptown foodie to real-life, everyday meals! Here, I share simple, reliable recipes that make mealtime easy.
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