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Meatballs and marinara sauce are topped with mozzarella cheese and seasoned biscuit pieces in this easy to make, kid-friendly casserole…
Orzo pasta, frozen meatballs, Alfredo sauce, pesto and spinach combine in this quick and easy casserole that the whole family…
Slow cooked in a sweet and spicy glaze, this Mongolian beef is better than take-out! Feeding three teenage boys can…
Why order take-out when you can make this sweet and spicy Szechuan Beef with red peppers at home? Serve over…
Flank steak, peppers and onions are grilled in foil, then rolled in flour tortillas with sour cream and guacamole in…
Fun and easy ideas for a graduation party, including individual pies served in mini Mason jars. Why You'll Love This…
Ground beef is mixed with middle eastern herbs and spices, then shaped into meatballs and grilled, kabob-style. Serve with Tzatziki…
This simple but delicious meal feature grilled, marinated beef chunks wrapped in warm pita or naan bread, and topped with…
Skirt or flank steak is marinated in a flavorful sauce, then grilled to perfection, for savory beef that's perfect for…
Flank steak is marinated, then grilled to perfection and topped with an herbed Buffalo and blue cheese spread, for an…
Hello! I’m Danelle. Thanks for visiting.
At Let's Dish, I'm bringing a taste of uptown foodie to real-life, everyday meals! Here, I share my favorite recipes that make mealtime easy and stylish.
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