Easy Slow Cooker BBQ Chicken

EASY SLOW COOKER BBQ CHICKEN — Slow cooked, shredded chicken in a tangy homemade barbecue-style sauce. Perfect for sandwiches, tacos and more!

I’m always looking for easy slow cooker recipes that my whole family will enjoy and this Easy Slow Cooker BBQ Chicken definitely fits the bill.

Yes, I’ve gone the super easy route and dumped a bottle of barbecue sauce into the slow cooker with some chicken. Sometimes life just calls for that sort of thing.

As a mom to three busy boys, I’m all for dumping dinner in the slow cooker in the morning and calling it good.

But it really doesn’t take much more effort to add the few extra ingredients that make this chicken extra special. And that little bit of extra effort makes a big difference!

We typically serve this on sandwich buns topped off with coleslaw, but it’s also great over rice. If you have leftovers, this chicken is great in wraps and salads.

And if you plan ahead, you can double the recipe and freeze enough for another meal. There’s nothing better than having something tasty prepped for those times life gets really crazy.

This is also a great meal to take to someone who just had a baby or spent time in the hospital. It’s total comfort food that is loved by both kids and adults alike.

I’ve had so many people tell me that this recipe is a family favorite, and it’s easy to see why. It easy, delicious, and always a hit whenever I serve it. I hope you and your family love it as much as we do!

Be sure to save this Easy Slow Cooker BBQ Chicken recipe to your favorite Pinterest board for later.

Here’s what you’ll need to make Easy Slow Cooker BBQ Chicken

• Chicken
• Barbecue sauce
• Produce: garlic, onions
• Italian dressing mix
• Brown sugar
• Worcestershire sauce
• Salt and pepper

Continue to Content

Easy Slow Cooker BBQ Chicken

Yield: 6 servings

Prep Time: 5 minutes

Cook Time: 6 hours

Total Time: 6 hours 5 minutes

Slow cooked, shredded chicken in a tangy homemade barbecue-style sauce. Perfect for sandwiches, tacos and more!

Print

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 1 cup barbecue sauce
• 2 cloves garlic, minced
• 1/2 cup chopped onion
• 2 tablespoons Italian dressing and seasoning mix
• 1/4 cup brown sugar
• 1/2 cup water
• 1 tablespoon Worcestershire sauce
• Salt and pepper, to taste

Instructions

1. Season chicken with salt and pepper, then place in a lightly greased slow cooker.
2. In a medium bowl, stir together remaining ingredients and pour over chicken.
3. Cover and cook on low for 6 hours.
4. Remove chicken from slow cooker and shred with two forks. Return shredded chicken to sauce for 10-15 minutes before serving.

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 383Total Fat: 7gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 129mgSodium: 788mgCarbohydrates: 30gFiber: 1gSugar: 25gProtein: 48g

Did you make this recipe?

Please leave a comment, or tag @LetsDish on Instagram.

Never miss a Let’s Dish Recipe:

Facebook | Pinterest | Instagram | Twitter | Google+

If you love this recipe, you might also like:

More Slow Cooker Chicken Recipes

Slow Cooker Barbecue Cola Chicken

This super simple shredded barbecue chicken is the perfect easy meal for those busy week nights!

Get the Recipe

Slow Cooker Honey Sriracha Chicken

Chicken breasts are slow cooked in a blend of sriracha sauce, honey and lime juice, then shredded for tacos, burritos or sandwiches.

Get the Recipe

Slow Cooker Chicken Curry

This coconut milk based chicken curry simmers all day in the slow cooker for an easy, flavorful dinner. Serve with your favorite toppings!

Get the Recipe

Slow Cooker Mexican Chicken

Tender, slow cooked shredded chicken. Perfect for tacos, burritos, enchiladas and more!

Get the Recipe

Shredded Buffalo Chicken Sandwiches (Slow Cooker)

Slow cooked, shredded chicken in a spicy Buffalo sauce, served on sandwich buns with Ranch dressing.

Get the Recipe

Slow Cooker Chicken Pot Pie

Tender chunks of chicken and potato, with peas and carrots, are cooked in a creamy sauce, then topped off with wedges of flaky pie crust in this slow cooker version of classic comfort food.

Get the Recipe

  Who Dished It Up First: Adapted from Family Fresh Meals.

Last Updated on 2019-09-21 by Danelle