CRANBERRY APPLE RED HOTS CIDER — Red Hots candies give this cranberry cider a burst of cinnamon flavor.
I love keeping a pot of warm cider simmering in the slow cooker on Christmas Eve. I’ve tried all kinds of different recipes over the years, and this easy Cranberry Apple Red Hots Cider is my family’s favorite.
The secret is Red Hots candies. Not only do they add great hot cinnamon flavor, but they give this drink a beautiful red color that makes it perfect for the holidays.
If you’re worried about too much cinnamon flavor, you can always cut back on the red hots, but one cup is perfect for my family.
My kids absolutely love this stuff, and it’s a fun twist on the usual hot cider recipes. And the best part is, it’s so easy. Just put everything in the slow cooker and set it to low.
Sometimes the Red Hots will leave a bit of residue floating on the top of your cider. If it bothers you, just skim it off with a fine mesh strainer.
Here’s what you’ll need to make Cranberry Apple Red Hots Cider
- Apple juice
- Cranberry juice
- Red Hots candies
- Cinnamon sticks
- 6 cups apple juice
- 4 cups cranberry juice
- 1 cup Red Hots candies
- 1 cinnamon stick
- Place all ingredients in a slow cooker. Cover and cook on low for at least 2 hours, or until warmed through, stirring occasionally.
Nutrition Information:Yield: 12 Serving Size: 1
Amount Per Serving:Calories: 97 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 143mg Carbohydrates: 24g Fiber: 1g Sugar: 20g Protein: 0g
Never miss a Let’s Dish Recipe:
If you love this recipe, you might also like:
Who Dished It Up First: This is an original recipe