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    You are here: Home / Popular Posts / Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    April 30, 2020 by Danelle 3 Comments

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    CINNAMON HONEY BUTTER (TEXAS ROADHOUSE COPYCAT RECIPE) — If you love the cinnamon honey butter at Texas Roadhouse, you’ll be happy to know you can make it yourself at home with just a few ingredients.


    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    I think it’s fair to say that my favorite thing to eat at Texas Roadhouse is their warm rolls with Cinnamon Honey Butter, so I was thrilled to find out how easy it was to make a copycat version at home.

    Am I the only one guilty of filling up on their amazing rolls and delicious honey butter before my meal even arrives? Surely I can’t be alone here.

    This sweetened butter is great on more than just rolls. Try it on toast, pancakes, French toast, waffles, regular muffins and English muffins too.

    Warm English muffins are a personal favorite, because all that buttery goodness melts into the little nooks and crannies. It’s pretty much heaven in carbohydrate form.

    And you didn’t hear it from me, but this stuff is pretty tasty right off the spoon. Not that I would eat butter from a spoon. That’s just what I’ve been told. Wink. Wink.

    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    You probably have everything you need in your pantry or refrigerator to make this cinnamon honey butter right now–butter, powdered sugar, cinnamon, honey, vanilla and salt.

    It’s so simple to whip up a batch, and takes all of five minutes. I like to whip my honey butter up with an electric mixer, but you can easily do it by hand if your butter is soft enough.

    You do want to serve this at room temperature, but don’t warm it in the microwave because the ingredients will separate.

    It can be stored at room temperature for up to a week. You can also refrigerate this butter for up to one month. Just be sure to set it on the counter at least 30 minutes before you plan to use it.

    If you’re craving Texas Roadhouse, or even if you’ve never tried their rolls and butter, you’re going to love this Cinnamon Honey Butter copycat recipe.


    Be sure to save this Cinnamon Honey Butter recipe to your favorite Pinterest board for later.


    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)


    Here’s what you’ll need to make Cinnamon Honey Butter


    • Butter
    • Powdered sugar
    • Honey
    • Cinnamon
    • Vanilla
    • Salt
    Continue to Content
    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    Cinnamon Honey Butter (Texas Roadhouse Copycat Recipe)

    Yield: 24
    Prep Time: 5 minutes
    Total Time: 5 minutes

    If you love the cinnamon honey butter at Texas Roadhouse, you'll be happy to know you can make it yourself at home with just a few ingredients.

    Ingredients

    • 1 cup butter, softened
    • 2/3 cup powdered sugar
    • 2 tablespoons honey
    • 1 teaspoon vanilla
    • 2 teaspoons ground cinnamon
    • Pinch of salt

    Instructions

    1. In a large bowl, beat all ingredients with an electric mixer until well combined and fluffy.
    2. Store in an airtight container in the refrigerator (up to one month), or at room temperature (up to one week).

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    Nutrition Information:
    Yield: 24 Serving Size: 1
    Amount Per Serving: Calories: 86Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 20mgSodium: 67mgCarbohydrates: 5gFiber: 0gSugar: 4gProtein: 0g

    Did you make this recipe?

    Please leave a comment, or tag @LetsDish on Instagram.

    © Danelle
    Cuisine: American / Category: Condiments

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    Who Dished It Up First: Inspired by Texas Roadhouse

    Reader Interactions

    Comments

    1. Renae

      December 06, 2020 at 7:35 am

      I’m making birthday dinner for my son. On the menu is Ribeyes, baked potatoes, salad, homemade rolls with texas roadhouse butter, and pecan pie cheesecake. I hope he enjoys this meal. I think it might become his favorite with the exception of the pecan pie cheesecake. Our favorite cheesecake is my Mother-in-law’s plain cheesecake. Thanks for sharing this.

      Reply
    2. Anna

      December 21, 2020 at 6:01 pm

      Is the powdered sugar a big main ingredient to use? Or can I go without it?

      Reply
      • Danelle

        December 22, 2020 at 2:23 pm

        Without it the butter won’t be very sweet, so it probably wouldn’t be as good. You could try adding extra honey, but without the powdered sugar it might be a bit runny.

        Reply

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