Welcome to the Let’s Dish Weekly Easy Meal Plan!
Every Saturday, I’ll provide seven dinner ideas–one for every day of the week–plus two desserts and two breakfasts to try during the week. To make your life even easier, every dinner idea will include a suggested side dish. Happy cooking!
Let's Dish Easy Meal Plan (Week 51)
-MONDAY-
Slow Cooker Shredded Beef for Burritos
Slow cooked shredded beef with diced chilies, taco sauce and spices is perfect for burritos, tacos, enchiladas and more!
Mexican Street Corn Pasta Salad
All the flavors of Mexican street corn, including fresh grilled corn on the cob, come together in this colorful and delicious pasta salad.
-TUESDAY-
Butter Chicken
Tender pieces of chicken, marinated then cooked in a creamy tomato based sauce with Indian spices.
Indian Naan Bread
This traditional Middle Eastern yeast bread is grilled then slathered with butter and sprinkled with garlic salt for a savory side dish that is hard to resist.
-WEDNESDAY-
Smoky White Cheddar Mac and Cheese
Elbow macaroni is baked in a creamy smoked cheddar and Fontina cheese sauce with fresh thyme, then baked until hot and bubbly in this gourmet-style macaroni and cheese.
Roasted Broccoli with Breadcrumbs
Broccoli is roasted with garlic and seasonings, then tossed with toasted breadcrumbs and Parmesan cheese in these easy, healthy side dish.
-THURSDAY-
Baked Kung Pao Chicken
Savory chicken baked in a sweet and spicy sauce then garnished with peanuts and green onions!
Simple Sriracha Rice
This easy side dish recipe is such an easy way to add a little spice to your dinner menu!
-FRIDAY-
Slow Cooker Barbecue Cola Chicken
This super simple shredded barbecue chicken is the perfect easy meal for those busy week nights!
Ranch BLT Pasta Salad
Rotini is tossed with tomatoes, crispy bacon, Swiss cheese and Romaine lettuce and a Ranch inspired dressing in this pasta salad loaded with all the flavors of a classic BLT sandwich.
-SATURDAY-
Baked Chicken Chimichangas with Creamy Green Chile Sauce
These baked chimichangas are loaded with savory slow cooked shredded chicken and cheese, then smothered in a cream green chile sauce. They'll satisfy any craving for Mexican food!
Copycat Restaurant Style Mexican Rice
This easy to make side dish tastes just like the rice from your favorite Mexican restaurant.
-SUNDAY-
Chicken with Mustard Cream Sauce
This easy chicken dish, with a creamy mustard sauce, is on the table in about 20 minutes!
Homemade Rice-a-Roni
Now you can make this classic rice side dish at home in almost the same amount of time it takes to make it from a box! The perfect accompaniment to almost any meal.
-DESSERT-
Favorite Monster Cookies
Peanut butter, oats, chocolate chips and M&M's come together in these big, chewy cookies that are always a favorite!
Old Fashioned Blackberry Crisp
Fresh blackberries with sugar and a hint of lemon are baked with a crispy, crunch oat topping in this classic dessert that everyone loves. Don't forget the vanilla ice cream!
-BREAKFAST-
Southwest Breakfast Quesadillas
Scrambled eggs, cheese, jalepeno and cilantro, served quesadilla style in soft flour tortillas.
Whole Wheat Waffles with Homemade Vanilla Syrup
Crispy on the outside and fluffy on the inside, these whole wheat waffles are extra special when served with homemade vanilla syrup.
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