Welcome to the Let’s Dish weekly Easy Meal Plan! Every Saturday, I’ll provide seven dinner ideas–one for every day of the week–plus two desserts to try during the week. To make your life even easier, every dinner idea will include a suggested side dish. Happy cooking!
CHEESY RAVIOLI WITH HAM AND PEAS — Cheese filled ravioli, diced ham, and peas come together in a creamy sauce for a comfort food style pasta dish that will satisfy the whole family.
Side Dish Suggestion: Kale, Olive and Chickpea Salad
SLOW COOKER WHITE CHICKEN CHILI — Loaded with tender chicken, beans and green chilies, this hearty, slow cooker chili is a crowd favorite. Perfect for game day or a comforting family dinner.
Side Dish Suggestion: Make Ahead Freezer Rolls
SMOKY WHITE CHEDDAR MAC AND CHEESE — Elbow macaroni is tossed in a creamy smoked cheddar and Fontina cheese sauce with fresh thyme, then baked until hot and bubbly in this gourmet-style macaroni and cheese.
Side Dish Suggestion: Roasted Broccoli with Breadcrumbs
BAKED CHICKEN CHIMICHANGAS WITH CREAMY GREEN CHILE SAUCE – These baked chimichangas are loaded with savory slow cooked shredded chicken and cheese, then smothered in a cream green chile sauce. They’ll satisfy any craving for Mexican food!
Side Dish Suggestion: Mexican Street Corn Pasta Salad
SWEET JALAPENO PINEAPPLE BONELESS WINGS — Breaded chicken bites are smothered in a sweet and spicy jalapeno pineapple sauce and served with grilled pineapple and sliced fresh jalapeno. A favorite of both kids and adults!
Side Dish Suggestion: Grilled Pineapple Rice
HOMEMADE PEPPERMINT CHOCOLATE CHIP ICE CREAM — Mini chocolate chips and crushed peppermint candy add some holiday flavor and flare to classic vanilla ice cream.
ONE PAN SKILLET CHOCOLATE CHIP COOKIE — This giant chocolate chip cookie is all mixed up right in a cast iron skillet. Best served warm with vanilla ice cream!