Let’s Dish Easy Meal Plan (Week 44)

Smoked sausage, fresh green beans and potatoes are seasoned, wrapped in foil, and then grilled to perfection in this easy, crowd-pleasing dinner.

Farfalle pasta is tossed in a sweet and tangy mayonnaise dressing with broccoli, grapes, bacon and chopped pecans in this unique and tasty salad.

Tender chunks of beef are sauteed with bell peppers, onions and lots of black pepper in this delicious Asian recipe that's so easy to make at home!

Fresh sugar snap peas are tossed with a sweet and tangy poppy seed dressing for the perfect Spring salad!

This quick and easy meal features pasta, bacon and tomatoes in a creamy sauce, topped with parsley and grated Parmesan cheese.

Fresh grilled corn kernels are tossed with pesto and herbs in this simple summer side dish that will have everyone coming back for seconds!

Healthier than take out, this baked sweet and sour chicken is sure to become a family favorite!

Fresh pineapple and colorful veggies come together with soy sauce and seasonings in this pretty and delicious rice side dish.

Chicken is marinated in Greek yogurt and tandoori spices, then skewered and grilled to perfection in this simple, east to make meal.

Potatoes are tossed with olive oil, cumin, turmeric, cinnamon, paprika and other seasonings in this uniquely spiced side dish the whole family will love.

Spaghetti is tossed in a creamy garlic sauce with Parmesan, mozzarella and fontina cheese in this easy pasta recipe that even picky eaters love!

Refrigerated biscuit dough is rolled into ropes, then tied into knots and covered in herbs, butter and Parmesan cheese to create these irresistible and fun bread recipe.

Chicken breasts are lightly breaded, then baked in a creamy sauce with mushrooms, almonds and celery in this easy but elegant dish that perfect for company or a week night meal.

Now you can make this classic rice side dish at home in almost the same amount of time it takes to make it from a box! The perfect accompaniment to almost any meal.

A yellow cake mixed is transformed into a unique and delicious dessert with the addition of three kinds of berries and cubes of cream cheese. This cake is so easy and sure to be a hit with everyone!

This simple slow cooker dessert, with a crispy pecan and oat topping, is the perfect way to use those fresh summer peaches!

Make the batter for these bran muffins and keep it in the refrigerator for up to 4 weeks! A great way to serve up fresh muffins for breakfast or snacking, any time the craving strikes.

Delicious, crunchy granola made in just fifteen minutes on your stove top. No more baking and stirring for hours to make your own granola at home!